contact The M'hencha Company

Please contact me with any queries using the contact form on the right. Alternatively please call 01451 822868 and leave a message. I will get back to you as soon as I am free if unable to answer straight away. I will always get back to you within 24 working hours Tuesday to Friday. 

Thanks for visiting me!  

Sophie

📞Telephone 01451 822868

 

Roman Way
Bourton-on-the-Water
Gloucestershire

+44 1451 822868

 

WELCOME TO THE M'HENCHA COMPANY

Home of award winning individually crafted M'hencha in two exotic flavours:  Citrus, Rosewater & Pistachio and Orange, Cinnamon & Date. New to M'hencha - find out more here. 

Delivery included within the price, more on delivery here.

CHRISTMAS ORDER DEADLINES
Order book closes Monday 10th December
Last delivery days are Thursday 20th/Friday 21st December. (delivery dates dictated by postal and courier service deadlines)

DIY M'hencha Treat Gifting Pack

Mhencha-Treat-Rosewater-Boxed.jpeg
Mhencha-Treat-Rosewater-Boxed.jpeg

DIY M'hencha Treat Gifting Pack

32.50

This is a DIY gifting pack and includes all that’s need to create 8 twin packs of M’hencha treats. The idea is inspired by M’hencha aficionados who like to give them as “edible celebration cards” “thank you foodie treats” “foodie hamper gifts” or “Wedding favours” to name a few. They can also be frozen and brought out and packed as needed so will arrive naked with toppings packed separately. Dried decorations included for prettification!

16 Treats

8 Cellophane bags with ingredient labels

8 Ribbons

Instructions: Whilst you can eat your M'hencha straight away I love it crisp and warm. Remove the packaging and pop in a pre-heated oven 140ºC/Gas 1/Aga Warming oven for approximately 5 minutes.

Freezing: If you would like to freeze and then decorate yourself they will last in the pop in the freezer (up to 3 months). Defrost to room temp about 10 mins then into the oven as per instructions above for 5 minutes.

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